Making ready Dahi Chicken curry safely

It is essential to prepare meals safely to help cease dangerous micro organism from spreading and rising. You can take some steps to assist protect your self and your family from the spread of dangerous bacteria.
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Wash your arms

Your fingers can simply unfold bacteria across the kitchen and onto food. It's vital to at all times wash your arms totally with soap and warm water:

before starting to put together food
after touching uncooked meals equivalent to meat, poultry and greens
after going to the toilet
after touching the bin
after touching pets

Don't forget to dry your hands completely as effectively, as a result of moist hands spread micro organism more simply.
Maintain worktops clear

Before you start making ready meals, it’s vital worktops, kitchen utensils and chopping boards are clean. In the event that they’ve been touched by uncooked meat, poultry, eggs or vegetables you will want to wash them thoroughly.

You must change dish cloths and tea towels recurrently to keep away from any micro organism growing on the material.


Dahi Chicken curry
Dahi Chicken curry

Before you jump to Dahi Chicken curry recipe, you may want to read this short interesting healthy tips about Coconut Oil Is Actually A Fantastic Product And Can In Addition Be Advantageous For Your Health.

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We hope you got insight from reading it, now let’s go back to dahi chicken curry recipe. To make dahi chicken curry you only need 20 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Dahi Chicken curry:
  1. Provide Ingredients to marinate the chicken :
  2. Take chicken
  3. Get yogurt
  4. Prepare red chilli powder
  5. Take dry red chilli
  6. You need Salt
  7. You need Ingredients to make the gravy :
  8. Take Marinated chicken pieces
  9. Get chopped coriander leaves
  10. You need chopped onions
  11. Take crushed garlic
  12. You need grated ginger
  13. Provide dry bay leaves
  14. You need Cinnamon
  15. Prepare Cardamom
  16. Use Salt
  17. Use Jeera powder
  18. Prepare Turmeric powder
  19. Use sugar
  20. You need white oil
Instructions to make Dahi Chicken curry:
  1. Marinate the chicken : Add 1tspn red chilli powder to the chicken. Mix the yoghurt well and add it. Add 6dry red chilli. Add salt as per taste. Mix it well. Cover with a lid and let it rest for 20mins.
  2. Make the gravy: Add 3tbspn white oil and heat it. Add 4 cardamom and 2 cinnamon. Add 3 dry bay leaves. Add the chopped onions. Mix it well.
  3. Add the crushed garlic. Mix it well. Add salt as per taste. Add the grated ginger. Add 2tspn turmeric powder. Add 2tspn jeera powder. Mix it well until done. Cover it with a lid and let it cook for sometime.
  4. Mix the gravy with the marinated chicken : Add the marinated chicken. Mix it well. Cover it with a lid and let it cook.
  5. Open the lid and mix it well. Add 1tspn sugar. Mix it well. Cover it with a lid and let it cook.
  6. Cook until the chicken gets well cooked. Then add the chopped coriander leaves. Mix it well. The chicken is ready to be served.

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