So that you is perhaps preparing Qeema fry recipes for your loved ones however this ideas may be helpful.
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We hope you got benefit from reading it, now let’s go back to qeema fry recipe. To cook qeema fry you only need 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Qeema fry:
- You need Qeema (beef or mutton) half kg
- Take Onions 1 and a half medium sized chopped
- You need Tomatoes 2 medium sized chopped
- Get Green chillies 2,3 or as spicy u want, chopped
- Take Kairee optional, season m h tw m ny daal di
- Prepare 1 tbsp Adrak lehsan paste
- Use Salt as per taste
- Get 1 tbsp Dhaniya powder
- Prepare 1 tsp Red chilli powder
- Prepare 1 tsp Haldi
- You need Sabit garam masala (2 hari elaichi, 2 laung, ek half darchini)
- Use Pisa garam masala half tsp
- Use Green coriander 3 tbsp chopped
Instructions to make Qeema fry:
- Sbse phly ek pateelay m pani voil krny rkh dy or us m sabit garam masala, haldi, salt or adrak lehsan paste daal dein jesay hi ubalnay lgay qeema daal dein. Qeema m itna pani daalein k qeema tender b ho Jaye or pani dry b hwjaye.
- Ab ek karahi lein or us m oil daalein phir us m. Qeema daal kr fry karein k sara pani dry hwjaye. Phir pani dry krny k bd us m onions add krdein or fry karein yahan tk k onions transparent hwjaye or bilkul naram hwjaye golden na hwny dein.
- Ab pyaz fry hwny k bd is m tomatoes, kairi, green chilli, Dhaniya powder, red chilli powder or thora salt daal. Dein agar km h tw or Thori dayr k liye dhak dein ta k. Tomatoes soft hwjaye.
- Tomatoes soft hwjain tw pisa garam masala or dhaniya daal kr bhoonein 2 min tk k oil upar aajye. Than delicious and easy qeema fry is ready to serve.
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