Here's how A Mild Dry Curry with Ketchup can help you in weight reduction
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A Mild Dry Curry with Ketchup
A Mild Dry Curry with Ketchup

Before you jump to A Mild Dry Curry with Ketchup recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Should Eat.

You already know how crucial it is to have a heart that is healthy. Think about it: if your heart is unhealthy then the rest of you won’t be either. You already know that if you want your heart to be healthy, you must adopt a good and healthy lifestyle and work out on a regular basis. Did you know, however, that some specific foods are good for improving the health of your heart? Today, you will discover which foods are great for your heart.

Fish is more or less the healthiest food out there. You’re probably already aware of this as your doctor has advised you to consume some fish at least two or three times a week. This is especially true for those suffering from heart problems or are worrying that their hearts aren’t healthy. Fish is packed full of Omega 3’s which work to process cholesterol and turn it into healthy energy. Try to consume fish in two meals each week.

There are many foods that you can consume that are great for your body. To be sure, the foods cited in this article can help your body in many ways. They are particularly great, however, for promoting a healthy heart. Try introducing these heart-healthy foods into your diet regularly. Your heart is going to be a lot heartier if you do!

We hope you got benefit from reading it, now let’s go back to a mild dry curry with ketchup recipe. You can have a mild dry curry with ketchup using 12 ingredients and 11 steps. Here is how you do it.

The ingredients needed to make A Mild Dry Curry with Ketchup:
  1. Use 300 grams Minced beef and pork
  2. You need 1 Onion
  3. Prepare 1 Carrot
  4. You need 1 clove Garlic
  5. Prepare 1 Butter (for frying)
  6. You need 1 for decoration Dried parsley powder
  7. Use [Flavoring ingredients]
  8. Use 3 tbsp ●Curry powder
  9. Get 1 ●Salt and pepper
  10. Get 1 ●Soup stock cube
  11. Get 200 ml ●Water
  12. You need 3 tbsp ●Ketchup
Instructions to make A Mild Dry Curry with Ketchup:
  1. Finely chop the onion, carrot, and garlic.
  2. Heat a frying pan or a deep pan, melt the butter and fry the garlic.
  3. When the garlic has become fragrant, add the meat, onion, and carrot, and fry thoroughly.
  4. When the meat has browned and the vegetables have wilted, add the curry powder, ketchup, salt and pepper, and mix everything together.
  5. Add the stock cube and water, and simmer.
  6. It's done when the liquid has reduced and the curry has thickened.
  7. Put rice on a plate and pour the curry. Sprinkle some parsley if you have it.
  8. Variations: Here's some feedback I got from users…
  9. Many people added eggs - soft boiled, hard boiled, and fried. The white and yellow of the egg will surely give the dish an appetizing look.
  10. Others added various vegetables in addition to the carrot and onion - beans (soy beans, chick peas), green beans, eggplant, kabocha squash…
  11. …. Cabbage, green and red bell peppers, potatoes, spinach, shimeji mushrooms, tomatoes, corn, etc………..

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