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We hope you got benefit from reading it, now let’s go back to bhuna qeema recipe. You can have bhuna qeema using 18 ingredients and 8 steps. Here is how you do it.
The ingredients needed to make Bhuna Qeema:
- Use Ingredients:
- Prepare 500 gram Qeema (mota hath ka kuta hua)
- Take 3 sy 4 Piyaz medium (slice me Kat Lein)
- Get 1 1/2 tbsp Adrak lehsan paste
- Prepare Half cup dahi
- Provide 1 1/2 tbsp/to taste kuti Lal mirch
- You need 1 1/2 tbsp / to taste salt
- Use Half tbsp Haldi
- Prepare 4 long
- Get 4 sy 6 Kali mirch
- Take 2 sy 3 small piece darcheeni
- Use 1 bari Elaechi
- Provide 2 tbsp coriander crushed
- Take Half tbsp zeera
- Use 1 tbsp Garam masala (pissa hua)
- Get Half cup / as required Oil
- Take 4 sy 5 / to taste Hari mirchen
- Get 1 inch piece Adrak (lambae me bareek Kat Lein)
Steps to make Bhuna Qeema:
- Oil Garam karein Piyaz or sabit Garam masala Dal kar Piyaz golden krlen.
- Golden ho jany par Adrak lehsan paste Dal kar bhonen.
- Phr Qeema Dalen or Qeema ka apna Pani khushk ho jany tak bhoon Lein.
- Phr dahi Dalen or namak, mirch, Haldi, crushed dhaniya, zeera Dal kar masala bhon Lein zarort parny par Pani dalty rhen.
- Masala bhun jaey to taqreeban 1 1/2 sy 2 glass / as required Pani Dal kar Qeema galny chor dein. Taqreeban 20 sy 25 mint. Ya jab tak Qeema gal jaey.
- Qeema gal jaey to garam masala Dal kar khushk bhon Lein.
- Phr Hari mirchen thori Adrak Dal kar halka sa Pani ka cheenta dy kar 5 sy 10 mint. dum par rakh dein.
- Lejiy Mazedar Bhuna Qeema tayar Hy. Bowl me nikal kar bareek Kati Adrak sy garnishing karein. Or naan ke sath serve karein.
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