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There are plenty of foods that you can include in your diet that are beneficial for your body. It’s true that every food brought up in this article can help your body in a variety of ways. The foods mentioned are especially beneficial for the heart, however. Try to start consuming these health food daily. Your heart will benefit from it!
We hope you got benefit from reading it, now let’s go back to spicy chicken coconut soup recipe. To cook spicy chicken coconut soup you need 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Spicy Chicken Coconut Soup:
- You need 10 Boneless Chicken Thighs
- Use 2 tbs chili oil
- Take 1 tsp salt
- Prepare 1 tsp pepper
- Provide 1 tbs cayenne pepper
- Prepare 1 tbs chili powder
- Get 1 tbs paprika
- You need 3 cans coconut milk
- Take 2 jalapenos, sliced keeping the seeds
- Prepare 1 bunch cilantro chopped
- Get to taste Fish sauce
- Use to taste Salt
- You need Lemongrass optional
Instructions to make Spicy Chicken Coconut Soup:
- Slice the chicken thighs length wise and season with salt, pepper, cayenne pepper, chili powder and paprika.
- Heat the chili oil in a pot and cook chicken until most of the liquid evaporates, flipping the chicken occassionally. About 20-30 minutes on medium heat.
- When chicken is done, add the coconut milk, jalapenos, cilantro, and lemongrass to the pot (ok if you do not have lemongrass as I've made this so many times without it and it still came out good).
- Season with fish sauce to taste (this is pretty salty). I usually add about 1/8 cup of this and another tsp of salt.
- This will be pretty darn spicy, but you can always modify with less heat.
- I hope you enjoy this as much as I do.
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