So that you is likely to be making ready Healthy Chicken Curry recipes for your loved ones however this tips may be helpful.
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In the last few years, Air Fryers have grow to be highly regarded in addition to an important kitchen appliance. Primarily an amped-up countertop convection oven, it is fairly ceaselessly recommended by cooking specialists to arrange frozen meals, bake cookies, and even fry bacon, rooster and other meats. Air frying is healthier than frying in oil. It cuts energy by 70% to 80% and has quite a bit much less fats. This cooking technique may additionally reduce down on some of the different dangerous results of oil frying.
Before you jump to Healthy Chicken Curry recipe, you may want to read this short interesting healthy tips about Help Your Heart with The Right Foods.
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We hope you got insight from reading it, now let’s go back to healthy chicken curry recipe. To cook healthy chicken curry you only need 13 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Healthy Chicken Curry:
- Prepare Half chicken cut into small pieces
- Get 3 tablespoon curry powder
- You need 2 tablespoon chilli powder
- Take 1 medium onion
- You need 2 cloves garlic
- Take 1 teaspoon tomato paste
- Provide 1 chicken stock cube
- Use 1 stalk curry leaves
- Use 1 potato
- Take 1 carrot
- Provide 1 scant of stevia
- Use Salt
- Take Water
Instructions to make Healthy Chicken Curry:
- Heat a non stick wok under medium heat and pour in the chicken. Let it cook for a while.
- In a small bowl, combine curry powder and chilli powder with half a glass of water. Pour in the mixture into the chicken and stir. Cook until a bit dry but stir occassionally to prevent burning.
- Throw in sliced onion, minced garlic and curry leaves. Cook until fragrant and softened.
- Pour in chopped potato, carrot, tomato paste and chicken stock cube. Add 2 cups of water. With a medium heat, stir occasionally and let simmer until the water reduce to half and the chicken is cooked through.
- Turn the heat to low and add in chopped bird's eye chilli. Adjust salt and stevia to taste.
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