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Before you jump to Tianjin Rice (Japanese style Chinese Omurice) recipe, you may want to read this short interesting healthy tips about Helping Your Heart with Food.
You already are certain that you have to have a fit and healthy heart. Think about this: How can the rest of your body continue to be healthy if your heart isn’t healthy? You already know that if you want your heart to be healthy, you have to follow a good and healthy lifestyle and get regular exercise. But did you know that there are a number of foods that have been proven to help you improve your heart health? Today, you will find out which foods are great for your heart.
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We hope you got benefit from reading it, now let’s go back to tianjin rice (japanese style chinese omurice) recipe. You can cook tianjin rice (japanese style chinese omurice) using 15 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to cook Tianjin Rice (Japanese style Chinese Omurice):
- Use 2 pieces Eggs
- Use 4 sticks Crab Sticks
- Provide 2 tbsp Water
- You need 1 pinch Salt
- Use 1 bowl Cooked Rice
- Prepare As needed Spring onion
- Prepare As needed White pepper
- Use <Sauce >
- You need 200 ml Water
- Provide 1 tsp Chinese Soup Stock
- You need 1 tsp Sugar
- Provide 1 tsp Oyster Sauce
- You need 2 tsp Soy Sauce
- You need 1 tbsp Potato Starch
- Get 1 pinch Salt
Instructions to make Tianjin Rice (Japanese style Chinese Omurice):
- Mix all Sauce ingredients in a bowl.
- Chop the Spring Onion.
- Tear apart the Crab sticks and put it in a bowl.
- Add Eggs, water and 1 pinch salt in the Ball with crab sticks. Mix it well.
- Heat 2 tbsp Salad Oil in a pan, pour in the beaten eggs. Cook until the eggs are 60 - 70% done.
- Place the cooked egg onto the Rice.
- Re-heat the frying pan and add the Sauce ingredients. Bring to boil while stirring to thicken. (Your favorite solidity)
- Put the Sauce onto the Rice with Egg. Sprinkle little pieces of spring onion and White pepper on top.
- Lining Sea Stix Crab Sticks SG$2.2/145gram at FairPrice
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