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Spicy cream of tomato soup
Spicy cream of tomato soup

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Blueberries are terrific for the health of your heart. You should know that blueberries are a rich source of antioxidants, especially pterostilbene. Pterostilbene is to blueberries as resveratrol is to grapes. This particular antioxidant helps the body be better at processing fats and choelsterol. The better it is for your body to process fat and cholesterol, the less probable it is for those things to clog your arteries and cause heart problems. That, essentially, helps your heart be in tip-top shape.

There are dozens (if not more) of foods you will find that that are great for your body. The truth is that all the foods that we’ve discussed here can help your body in many ways. They are especially great, though, for promoting a healthy heart. Try to start incorporating these heart-healthy in your diet each day. Your heart will thank you!

We hope you got benefit from reading it, now let’s go back to spicy cream of tomato soup recipe. To cook spicy cream of tomato soup you need 9 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare Spicy cream of tomato soup:
  1. Take 1.5 kg plum tomatoes
  2. Provide 5 mild red chillies
  3. Provide 1 x punnet of mushrooms
  4. You need 1/2 x onion
  5. Provide 4 x cloves of garlic
  6. Get 3 x stock cube
  7. You need leaves Lime
  8. Use Pepper
  9. You need Salt
Steps to make Spicy cream of tomato soup:
  1. Heat oven, chop up tomatoes, chilli, onion and garlic. Roast all in a deep dish for 30 mins
  2. Add pepper to taste
  3. Roasted
  4. Boil up 4 pints or so of water, add stock and lime leaves
  5. Transfer the roasted dish to the pot and cook for another 30 mins.
  6. Take off the heat, add cream to taste
  7. Heat through for a further 10 mins.
  8. Serve and enjoy

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