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We hope you got insight from reading it, now let’s go back to green mutton curry with lacha paratha recipe. You can have green mutton curry with lacha paratha using 17 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to prepare Green Mutton Curry With Lacha Paratha:
- Use 1/2 kg mutton
- Provide 1 onion- chopped finely
- Take 3 tbsp ghee
- Use to taste salt
- Provide juice of a 1/2 lime
- Provide for Masala
- Prepare 1 bunch coriander leaves
- Prepare 1 big onion
- Take 4-5 green chillies
- Use 2 long red chillis
- Prepare 1 inch piece ginger
- Take 6 flakes garlic
- Use 8-10 peppercorns
- Provide 4 cloves
- Use 2 bit cinnamon (dalchini)
- Prepare 2 cardamoms
- Provide 1/2 tsp khus khus/cashewnut powder
Steps to make Green Mutton Curry With Lacha Paratha:
- Grind all the masala ingredients 1 bunch coriander leaves - 1 big onion - 4-5 green chillies - 2 long red chillies - 1 inch piece ginger - 6 flakes garlic - 8-10 peppercorns - 4 cloves - 2 bit cinnamon (dalchini) - 2 cardamoms - 1/2 tsp khus khus/cashewnut powder - 1 tsp aniseed together to a fine paste.
- Keep ghee in a vessel(cooker) and fry the onion till brown.
- Add the masala and fry well.
- Add the mutton, salt, 1 cup water and cook until done.
- Add lime juice and simmer for 5 minutes. Then remove from fire.
- Serve hot.
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