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We hope you got insight from reading it, now let’s go back to koi macher jhaal (climbing fish curry) recipe. To make koi macher jhaal (climbing fish curry) you only need 12 ingredients and 10 steps. Here is how you achieve it.
The ingredients needed to prepare Koi macher jhaal (climbing fish curry):
- Take 2 whole fish properly descaled and cleaned1 onion grinded into paste
- Provide 1 " ginger paste
- Provide 4-5 cloves garlic minced
- You need 1 tomato chopped
- Use 1 teaspoon turmeric powder
- Get 1 teaspoon red chilli Powder
- Get 2 slit green chillies
- You need 1/2 teaspoon garam masala powder
- Provide 1 teaspoon jeera seeds
- Get 1 bay leaf
- Use To taste salt
- Prepare As needed oil
Instructions to make Koi macher jhaal (climbing fish curry):
- Marinate the fish with salt and turmeric powder
- Heat oil properly and deep fry the fish,keep aside
- Temper jeera seeds and bay leaf in the same pan
- Add onion paste saute till it gets brown
- Add ginger garlic paste saute till raw smell goes away
- Add salt and turmeric powder and mix well
- Now add the red chilli Powder and tomatoes fry the masalas
- As masala starts releasing oil add the fish and simmer for 10 mnts on low heat
- Finally add garam masala powder and slitted green chilli
- Serve it with plain rice
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