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There are lots of foods out there that that are good for your body. The truth is that each of the foods that we’ve talked about here can help your body in many ways. They are essentially wonderful, though, for improving your heart health. Incorporate these healthy foods in your diet every day. Your heart will thank you!
We hope you got benefit from reading it, now let’s go back to singapore chicken noodles recipe. To cook singapore chicken noodles you only need 10 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Singapore Chicken Noodles:
- Get 300 grams Chicken Breasts
- Provide 250 grams rice vermicelli noodles
- Use 200 grams Egg Fried Rice
- Provide 200 grams Bean Sprouts
- You need 5 tbsp Sou Sauce
- Use 4 tbsp Curry Powder (spices)
- Take 3 tbsp Ginger
- Prepare 3 clove Garlic
- Provide 1 Red pepper (chopped)
- You need 1/3 Lime
Instructions to make Singapore Chicken Noodles:
- Soak the noodles following the packet instructions and drain. Heat some oil in a wok and fry the chicken until it is browned and just cooked through, tip onto a plate.
- Add a little oil to the wok and fry the garlic and ginger until light brown. Add the onion and pepper and cook until just beginning to soften, then add the spices and cook for a minute. Add the bean sprouts, noodles and about 2 tbsp water and toss everything together.
- Add the soy sauce, some seasoning and chives and stir for another minute. Add rice, stirring for 1 minute then stir through the noodles. Squeeze over lime and stir once again. stiring is important :-)
- Spring rolls are optional
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