So that you might be preparing Curry In A Hurry recipes for your family however this tips may be useful.
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Before you jump to Curry In A Hurry recipe, you may want to read this short interesting healthy tips about Help Your To Be Healthy And Strong with The Right Foods.
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We hope you got insight from reading it, now let’s go back to curry in a hurry recipe. You can cook curry in a hurry using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Curry In A Hurry:
- Get 1 lb Meat, I used beef sirloin
- Use 1/2 Green pepper
- Provide 1/2 small onion (about 1/2 cup)
- You need 2 medium red potatoes
- Get 2 tbsp Oil
- Prepare 1 tbsp Butter
- Use 1/2 tsp Salt & fresh ground black pepper
- Use 1/2 tsp Granulated garlic
- You need 2 tsp Yellow curry powder (madras)
Instructions to make Curry In A Hurry:
- Slice meat, peppers, & onions into thin, bite size pieces (be sure to cut meat against the grain for tenderness)
- Clean & pierce potatoes and cook in microwave according to your appliance. Should be about 4 minutes or so. Set aside to cool slightly, then cut into bite size pieces.
- Heat a large skillet over medium high heat with the oil. Once hot, add butter, meat, peppers & onions.
- Let cook a few minutes, while stirring occasionally.
- Once the meat is half done, add the spices and potatoes. Stir and cook to desired doneness. Because I used steak, I cooked to medium. If you use chicken or pork you will want to follow proper cooking times for those proteins.
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