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We hope you got benefit from reading it, now let’s go back to egg drop curry recipe. You can have egg drop curry using 11 ingredients and 12 steps. Here is how you achieve it.
The ingredients needed to cook Egg drop curry:
- Get chopped green capsicum
- You need chopped onion
- Provide chopped red capsicum
- Prepare chopped yellow capsicums
- Take chopped tomatoes
- Prepare chopped green chillies
- Get raw eggs
- Take refined oil
- You need butter
- Provide salt as required
- Take chopped coriander leaves
Instructions to make Egg drop curry:
- Heat a non-stick pan on medium heat.
- Add refined oil and butter.
- Add chopped onions.
- Fry it on medium heat until it become transparent.
- Add three types of capsicums.Add green chillies.
- Fry it on medium heat for 2 to 3 minutes.
- Add chopped tomatoes and salt.
- Wait till the tomatoes become soft.
- Drop raw eggs one by on three different places of your pan.
- Cover it with glass lid.
- Cook it covered for 5 minutes and serve with steamed rice.
- You can add chopped coriander leaves now.
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