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Before you jump to Creamy Garlic & Herb Crab recipe, you may want to read this short interesting healthy tips about Help Your To Be Healthy And Strong with The Right Foods.
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We hope you got benefit from reading it, now let’s go back to creamy garlic & herb crab recipe. You can cook creamy garlic & herb crab using 14 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Creamy Garlic & Herb Crab:
- You need 1 tbsp olive oil
- Provide 2/3 cup celery (cut thin)
- Use 1 cup onion, chopped
- Use 1/2 tbsp garlic (minced)
- You need 1 cup frozen spring mix vegetables
- You need 2 -10.5 cans of cream of mushroom soup
- Get 1 tbsp each- dill weed, ground ginger, ground turmeric, lemon pepper, old bay garlic & herb seasoning, creole seasoning, parsley, thyme
- You need 2 tbsp cream cheese
- You need 1/4 cup water
- Prepare 4 8 oz garlic herb or plain imitation crab meat
- Get 1/2 cup jalapeño, chopped small
- Prepare 1 tbsp butter
- Provide lime juice
- Use top with grated parmesan cheese
Steps to make Creamy Garlic & Herb Crab:
- In a large non-stick deep pan on med heat, heat oil saute celery, onion, garlic & mix vegetables. Cook for 5 mins & stir.
- Add soup, cream cheese, all spices med simmer for 3 mins & stir. at this point you can add water if too thick. Add crab & simmer for about 5 mins.
- Add jalapeño, butter, lime juice & mix. After you turn off stove add parm cheese & mix well.
- Serves well on pasta, with rice, salad, on crackers as a snack or even appetizers on a lettuce cup.
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