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Thick chicken & vegetable soup
Thick chicken & vegetable soup

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We hope you got insight from reading it, now let’s go back to thick chicken & vegetable soup recipe. To cook thick chicken & vegetable soup you only need 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Thick chicken & vegetable soup:
  1. You need 1 large chicken breast fillet (or left over chicken)
  2. Provide 1 large onion
  3. Use 6 carrots
  4. You need 6 savoy cabbage leaves
  5. Use 4 celery stalks
  6. Use 2 chicken stock cubes
  7. You need 125 grams red lentils
  8. Get 250 grams green split peas
  9. Get 250 grams yellow split peas
  10. Provide 2 pints water
  11. You need 2 tbsp oil
Instructions to make Thick chicken & vegetable soup:
  1. You must soak your yellow and green split peas for 24hours before you make your soup.
  2. Slice chicken into strips. Brown in pan using a oil of your choice. Once chicken is done add half your onion and fry for a few mins.
  3. Add water. Add the rest of your ingredients.
  4. Bring to the boil. Then simmer for 30 mins, blend and serve.

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