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Pea Soup
Pea Soup

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We hope you got benefit from reading it, now let’s go back to pea soup recipe. You can have pea soup using 10 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Pea Soup:
  1. Get 1 lb Dried Split Peas
  2. Prepare 2 quartz water
  3. Prepare 1.5 lb ham steak; diced
  4. Prepare 1/2 tsp salt
  5. Provide 1/4 tsp black pepper
  6. You need 1 Package (2 links) Eckrich skinless smoked sausage; halved & chopped
  7. You need 2 Stalks Celery; peeled & chopped
  8. Take 3 Carrots; peeled & chopped
  9. Provide 1/2 bag golden baby potatoes; quartered
  10. Prepare 2 yellow onions; diced
Instructions to make Pea Soup:
  1. In a large dutch oven add peas and 2qts water
  2. Simmer for 2 min, turn off heat, cover and let soak for 1 hour (or soak peas overnight)
  3. Add ham, onion, salt and pepper
  4. Cover, bring to a boil
  5. Reduce to a simmer and simmer covered, gently, for 90 minutes; stir often
  6. Add sausage, celery, carrots, and potatoes
  7. Cover and simmer gently for 30 min, or until potatoes are tender; stir often

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