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We hope you got benefit from reading it, now let’s go back to easy okara keema curry recipe. To make easy okara keema curry you need 9 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to cook Easy Okara Keema Curry:
- Take 250 grams Fresh okara
- Prepare 1 Onions (finely chopped)
- Take 150 grams Ground meat
- Use 1 can Canned tomatoes
- Use 1 box Japanese curry roux
- Take 1 Water
- Take Optional:
- Prepare 1 Carrot (finely chopped)
- Prepare 1 Bay leaf
Steps to make Easy Okara Keema Curry:
- Put all the ingredients into a pot. Pour in enough water to cover everything (I usually measure 3 tomato can's worth of water) and turn the heat on.
- Mash the tomatoes and simmer to reduce until the mixture reaches your preferred consistency. It's done once the meat and onion are cooked!
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