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Macher tortori(fish curry)
Macher tortori(fish curry)

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We hope you got insight from reading it, now let’s go back to macher tortori(fish curry) recipe. To cook macher tortori(fish curry) you need 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to prepare Macher tortori(fish curry):
  1. Take 250 grams rohu fish (you can use any fish you like)
  2. Get 1 tsp kashmiri red chilli powder
  3. Prepare 1/2 tsp turmeric powder
  4. Take 2 onions
  5. Use 3-4 cloves garlic
  6. You need 1/2 tsp cumin seeds
  7. Get 1/4 tsp peppercorns
  8. Provide 2 tomatoes
  9. You need As needed Chopped coriander leaves
  10. You need 2-3 Green chillies
  11. Prepare 2 tbsp mustard oil (this oil is must as all Bengali dishes are prepared using mustard oil)
Instructions to make Macher tortori(fish curry):
  1. Clean and descaled the fish add little turmeric powder,red chilli powder and salt and keep aside for 5 mins.
  2. Fry the fish in oil and keep aside.
  3. Grind together tomatoes, onions,cumin seeds, peppercorns and cloves,make a smooth paste and keep aside
  4. Take a pan add oil heat it.Now add the onion and tomato paste
  5. Stir then add red chilli powder, turmeric powder,salt.keep frying the masalas until it leaves oil
  6. Now add the fried fish.Lower the flame and let it took for 8-10 mins.
  7. Add Chopped coriander leaves and green chillies.
  8. Serve with steamed rice

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