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Before you jump to Shrimp soup/ Chupa de camarones recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.
You already are aware of how important it is to have a fit and healthy heart. Give it some thought: How can the rest of your body stay healthy if your heart is in unhealthy? You already know that working out on a regular basis and sticking to a healthy lifestyle both factor to a great extent into the overall health of your heart. Did you know, though, that some specific foods are good for making your heart be healthier? Go on reading to find out which foods are best for your heart.
Beans, would you believe it, are very good for the health of your heart. Sure, the after-effects of ingesting beans may not be the best for your nose, but they are very healthy for you. It doesn’t mean, however, that simply consuming beans will undo the detrimental effects of consuming junk foods or make your heart better by magic. What this means is that substituting in edamame or red beans for the chicken on your salad or eating a veggie burger in place of the hamburger is what you must do. The good news is that beans taste good–good enough that you may not miss consuming meat.
There are many foods that you can eat that are great for your body. The truth is that each of the foods that we’ve talked about here can help your body in many ways. They are essentially terrific, though, for promoting a healthy heart. Try to begin consuming these heart-healthy foods regularly. Your heart will be so much healthier if you do!
We hope you got insight from reading it, now let’s go back to shrimp soup/ chupa de camarones recipe. To cook shrimp soup/ chupa de camarones you only need 26 ingredients and 9 steps. Here is how you do it.
The ingredients needed to cook Shrimp soup/ Chupa de camarones:
- Take soup—————————
- Get 5 1/2 lb large shrimp deveined
- You need 2 tbsp ketchup
- You need 2 large onions chopped
- Prepare 5 large tomatoes skinned and seeded chopped
- You need 3/4 cup oil
- Get 6 tbsp red aji chili paste
- Get 2 1/4 lb fava beans
- Get 2 1/4 lb peas
- Prepare 14 small yellow potatoes
- Prepare 3 ears corn cut into 2 inch slices
- Prepare 1 1/2 cup rice
- Get 1 cup evaporated milk
- Provide 3/4 cup fresh farmers cheese cut into cubes
- Take 12 eggs
- Take 2 tsp crushed garlic
- Take 1/2 tsp ground cumin
- Get 1 tbsp oregano
- You need 1 salt and pepper to taste
- Prepare 6 1/2 quart water
- You need red chili sauce——————
- Provide 1/2 cup farmers cheese cubed
- Provide 4 red hot peppers
- Take 1/2 cup oil
- Use 1 medium onion coarsely chopped
- Prepare 1 salt to taste
Steps to make Shrimp soup/ Chupa de camarones:
- Peel and de-vein shrimp reserve heads and shells save 12 whole shrimp for decoration.
- Put 6 1/2 quarts of water in a pot add heads and shells to water, and salt boil for 45 minutes then strain.
- In a sauce pan sauteed onions garlic and tomatoes, add ketchup, red hot chili paste, cumin, salt, pepper, and shrimp bodies.
- After 45 minutes before serving add to boiling stock rice, fava beans, peas, and corn.
- In a medium sized pot add 2 quarts of soup/broth. Then poach the eggs in this liquid, you can poach more than one at a time depending on the size of pot.
- In a double boiler cook peeled potatoes or steam till done.
- Add milk, cheese, whole shrimp, and oregano after rice is done
- In individual bowls serve potatoes pour soup over top place a whole shrimp and poached egg on top of each serves 12
- For the sauce boil the red hot chili's in water desired devein peppers blend with rest ingredients serve in it's own little dish on side with the cheese added at the last.
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