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We hope you got insight from reading it, now let’s go back to seafood casserole recipe. You can have seafood casserole using 7 ingredients and 7 steps. Here is how you do it.
The ingredients needed to cook Seafood casserole:
- Use 1 packages imitation crab meat
- Take 8 asparagus stalks
- Get 1 can cream of celery soup or clamp chowder
- Prepare 3 Green onions
- Use 2 can buscuits
- Take 1 garlic salt to taste
- Prepare 1 cup shredded mozzarella cheese
Instructions to make Seafood casserole:
- Chop up asparagus spears and green onions
- Mix with shredded cheese
- Add soup and stir well
- Line bottom of pan with biscuits
- Top with cheese mixture
- Top with seafood and biscuits cut into quarters and some of the cheese
- Bake until biscuits are done
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