Here's how Seafood mix soup can help you in weight loss
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Seafood mix soup
Seafood mix soup

Before you jump to Seafood mix soup recipe, you may want to read this short interesting healthy tips about Coconut Oil Is A Great Product And Can In Addition Be Beneficial For Your Health.

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We hope you got benefit from reading it, now let’s go back to seafood mix soup recipe. To make seafood mix soup you need 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to prepare Seafood mix soup:
  1. Take 3 guajillo dry chile pods
  2. You need 3 chipotle can Chile
  3. You need 1 cascabel dry chile pod
  4. Take 2 garlic cloves
  5. Provide 3 tomatoes
  6. Take 1 tsp dry oregano
  7. You need 3 tbsp knorr chicken bouillon
  8. Get 2 tbsp oil
  9. Get 6 carrots, peeled cut in half
  10. Prepare 4 potatoes brown peeled ans cut in thick squares
  11. Use 1/4 bunch cilantro
  12. Prepare 1/2 onion, chopped
  13. Use 8 cup water
  14. Use 4 lb frozen seafood mix (clams, imitation Crab meat, shrimps, crab legs, octopus )
  15. Get 1 bay leaf
Steps to make Seafood mix soup:
  1. Clean the seeds of dry chili pods add in water and bring to boil ,when water is boiling turn off and set aside for at least 10-15 minutes
  2. Heat up a pot, add oil add 1/2 of the 1/2onion chopped and add 2chopped tomatoes and satuee for at least 10 minutes stirring every 3 minutes or so, on low medium heat,
  3. On the blender add the soaked chili pods, 4 can chipotle Chiles ,the other 1/2 onion, 1/2 teaspoon of oregano, 2 garlic cloves, add about 1/2 cup of clean water blend about 2-3 minutes to have a thick
  4. After onion and tomato are well satueed, strain Chile and add to. Onions and tomato and continue sauteeing for 2 more minutes and chile will turn a bit darker red, add water,cilantro and 1/2 teaspoon oregano bring to a boil,
  5. When water is boiling add 3rd chopped tomato and bay leaf, chicken bouillon, first add carrots cook for 7 minutes..
  6. After 7 minutes or so add potato and continue cooking till veggies are cooked, approx 15 more minutes
  7. Taste your soup if incase UT needs more bouillon, it should taste a bit spicy,
  8. Gradually add seafood mix let cook for another 5 minutes, turn off stove cover pot and let it sit for at least 10minutes before serving
  9. Serve with lemon and corn tortillas

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