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Slow cooker italian sausage sandwiches
Slow cooker italian sausage sandwiches

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We hope you got insight from reading it, now let’s go back to slow cooker italian sausage sandwiches recipe. You can have slow cooker italian sausage sandwiches using 8 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Slow cooker italian sausage sandwiches:
  1. Prepare 1 package italian sausage links (Hot, sweet or mild)
  2. Take 1 package frozen peppers and onions
  3. Use Olive oil
  4. Prepare Italian seasoning
  5. Use Soft rolls (I use slider sized split hot dog buns)
  6. Provide 1 jar your favorite marinara
  7. You need Provolone cheese & shaker cheese
  8. Take Provolone cheese & shaker cheese (if desired)
Steps to make Slow cooker italian sausage sandwiches:
  1. Add 2 tbsp olive oil to bottom of slow cooker
  2. Add bag of frozen peppers & onions. Add italian seasoning to taste.
  3. Add sausage links
  4. Cover and cook on low 8 hours. Stir occasionally if you can but if not it'll be fine.
  5. 1 hour prior to them being done add jar of marinara sauce.
  6. Serve on soft roll or over pasta. I add a slice of provolone before the sausage so it melts and then sprinkle with shaker cheese on top.

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