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Almost chicken enchiladas casserole
Almost chicken enchiladas casserole

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We hope you got insight from reading it, now let’s go back to almost chicken enchiladas casserole recipe. To make almost chicken enchiladas casserole you only need 25 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Almost chicken enchiladas casserole:
  1. Provide chicken
  2. Get 6 large chicken breasts skinless and boneless
  3. Provide 1/4 tsp salt
  4. Use 1/4 cup ground cumin
  5. Prepare 1/4 cup granulated garlic powder
  6. Prepare 1/4 cup paprika
  7. Take 1/4 cup annatto powder
  8. Take 1/4 cup oil
  9. Take 1/2 tsp ground black pepper
  10. Use sauce
  11. Use 28 oz canned diced tomatoes
  12. Get 1 tsp whole leaf oregano
  13. Provide 1 tsp chopped parsley
  14. Provide 1/2 tsp turmeric
  15. Provide 3 tbsp sofrito
  16. You need 1 tbsp tomato paste
  17. Use 1/2 small onion chopped
  18. Prepare 1 clove garlic, sliced
  19. Take topping
  20. Use 1 cup mozzarella cheese
  21. You need 2 cup shredded monetary jack colby cheddar cheese
  22. You need garnish
  23. Prepare 2 cup sour cream
  24. Use 1/2 cup pickled jalapeño peppers
  25. Take 1 tbsp chopped cilantro
Steps to make Almost chicken enchiladas casserole:
  1. Preheat oven 350° Fahrenheit
  2. Coat large saute pan with oil. Season chicken with with cumin, annatto powder, granulated garlic powder, salt, pepper, and paprika before turning. After you turn sprinkle the bottom next. Cook till chicken is done. Remove chicken to a platter, allow to cool.
  3. Saute onion and garlic clove in chicken drippings until tender. Stir well to combine. Add canned tomatoes, saute 1 minute. Add oregano, turmeric, and sofrito. Add tomato paste to thicken just a bit. Let simmer for 15 minutes.
  4. Pull chicken breasts apart by hand into shredded strips. add sauce to pan just enough to cover bottom. Add shredded chicken to pan, add tomatoes on top of the chicken.
  5. Add cheeses on top. Bake in oven 15- 20 minutes.
  6. Let cool just a bit. Add sour cream to top. Then peppers, and cilantro. Serve hope you enjoy!

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