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Before you jump to Instant Beet achar recipe, you may want to read this short interesting healthy tips about Help Your To Be Healthy And Strong with The Right Foods.
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We hope you got benefit from reading it, now let’s go back to instant beet achar recipe. You can cook instant beet achar using 11 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to cook Instant Beet achar:
- You need 1 big beetroot
- Prepare to taste Salt
- You need 2 tbsp vinegar
- Provide 2 spoon mustard seeds
- Take 1 spoon fenugreek seeds
- Provide 2 spoons cumin seeds
- Get Few curry leaves
- Provide 1 tbsp ginger garlic crushed
- You need 1 tbsp kashmiri chilli powder
- Provide 1 tsp red chilli powder
- Take 1 spoon sugar
Steps to make Instant Beet achar:
- Cut beetroot into strips and add salt and vinegar. Mix well and keep aside.
- Take 1 spoon mustard, fenugreek and cumin and dry roast and powder. In the same pan add oil and when hot add 1 spoon mustard and let it crackle.
- Add curry leaves and ginger garlic and saute.
- Add the roasted powder and saute well. add both chilli powders and saute.
- Add salt and then add the beetroot with vinegar. Mix well.
- At last add a spoon sugar to balance taste and mix for 30 sec and switch off. No need to cook as it is little crunchy.
- Enjoy beet achar with rice or roti.
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