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We hope you got insight from reading it, now let’s go back to pabda fish curry recipe. To make pabda fish curry you need 12 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to prepare Pabda fish curry:
- Get 6 pabda fish
- Take 2 onions chopped
- Use 1 tablespoon ginger garlic paste
- Take 1 tomato chopped
- Prepare 1 teaspoon red chilli powder
- Take 2 slitted green chillies
- You need 1/2 teaspoon turmeric powder
- Use 1/2 teaspoon garam masala powder
- Provide 1 teaspoon jeera seeds
- Use 1 bay leaf
- Prepare To taste salt and sugar
- Take As needed oil
Steps to make Pabda fish curry:
- Marinate the fish with salt turmeric powder
- Deep fry the fish and keep aside
- Now add jeera seeds and bay leaf in the oil and temper
- Make a smooth paste of onion and tomato
- Pour it into the pan and saute
- Add ginger garlic paste and saute well adding salt and turmeric powder
- Now add red chilli powder and mix well
- Add water and give it a boil
- Add the fish and boil keeping the flame low
- Add garam masala powder and slitted green chillies
- Serve it hot with rice
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