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Before you jump to Sausage Lasagna recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.
Just about every article you read about restoring your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. There’s some value to that. Now and then, though, you definitely do not need to make a full meal for your family or even just for yourself. Sometimes almost all you really want is to go to the drive through and get home quickly. There is no reason that you simply shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. You are capable of doing this because most of the popular joints are now promoting “healthy” menu options to keep their businesses up. Here is how you can eat healthy when you reach the drive through.
Go with the side dishes. It wasn’t that long ago that all you could get at the fast food diner was French Fries. Now lots of the fast food menus have been widened considerably. Now you can find a range of salads. You could also pick out Chili. You might get baked potatoes. You could possibly get fruit. There are a lot of options that you can choose that do not force you to consume foods that have been deep fried. When selecting your dinner from the drive through, choose a variety of side items instead of choosing a pre-made “meal deal”. When you are doing this you may keep your fat content and also calorie counts low.
Logic claims that one of the best ways to stay healthy and balanced is to sidestep the drive through and never eat fast food. Most of the time this is a good idea but if you make good choices, there is not any reason you can’t visit your drive through now and then. Sometimes the best thing is to let other people create your dinner. When you want healthful menu items, you do not have to feel bad about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to sausage lasagna recipe. You can cook sausage lasagna using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Sausage Lasagna:
- Get 16 oz gluten-free oven ready lasagna noodles
- Provide 1 lb Italian sausage, casings removed
- You need 1/2 tsp onion powder
- You need 2 garlic cloves, minced
- Prepare 32 oz ricotta cheese
- Use 2 cups shredded mozzarella cheese
- Get 1/4 cup grated parmesan cheese
- Use 2 Large eggs, lightly beaten
- Use 1 tbsp dried basil
- Use 48 oz pasta sauce
Instructions to make Sausage Lasagna:
- Preheat oven to 350 degrees.
- In a skillet over medium heat, cook sausage. Add onion powder & garlic towards the end of cooking. Once meat is done. Drain.
- In large bowl, mix ricotta, mozzarella, parmesan, eggs, & basil until well blended.
- Spread thin layer of sauce in bottom of 9 x 13 baking dish. Top with layer of noodles. Cover with layer of cheese mixture. Sprinkle with some sausage. Add layer of sauce. Repeat layering. End with a layer of sauce.
- Cover with foil. Bake for 45 minutes. Uncover. Bake 15 minutes longer. Let stand 5 minutes.
- Serve.
- Notes: Can use noodles that are not oven ready. If so, cook them according to package directions. Drain. Rinse with cool water. Drain again. Then ready for layering. Also, you don't have to use gluten free noodles. Can use regular noodles with no other changes.
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