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Before you jump to Palak Paneer recipe, you may want to read this short interesting healthy tips about Some Foods That Are Helpful To Your Heart.
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We hope you got insight from reading it, now let’s go back to palak paneer recipe. To cook palak paneer you only need 12 ingredients and 12 steps. Here is how you do that.
The ingredients needed to make Palak Paneer:
- You need 100 gm Spinach
- Take 50 gms Paneer
- Prepare 2 Tomato 1 green chilli
- Get Onion1
- Prepare Bhuna jeera1tsp
- Provide Coriander pdr1tsp
- Prepare Garlic cloves 2
- Prepare Ginger 1 "
- Get 2 Elaichis
- Take 1/2 tsp Salt
- You need 1/2 tsp Sugar
- Get Dry roasted muskmelon seeds
Steps to make Palak Paneer:
- Clean paalak and boil it without a lid in 1 cup of water then blend also.
- Cut onion and boil with garlic cloves in 1 cup water till it gets tender.
- Mix ginger, dhania pdr, jeera pdr, elaichi,green chilli.
- Grind the onion content in mixer.
- Boil tomato and make puree
- Now heat a wok and add onion mixture. Saute it.
- Add tomato puree.Give a good boil stirring it well for 5 min.
- Add ground palak and cook well.
- Now add paneer cubes. Add salt and sugar.
- Transfer it in a serving dish. Garnish with roasted muskmelon seeds.
- Serve and have it too.
- It really tastes well.
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