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Before you jump to Beer Brats in Brei with Brownbread recipe, you may want to read this short interesting healthy tips about Foods That Benefit Your Heart.
You already know that the body requires a healthy heart. Obviously, if your heart is unhealthy then the rest of you isn’t going to be healthy too. You already know that if you want your heart to be healthy, you should lead a good and healthy lifestyle and work out on a regular basis. Are you aware, however, that there are a number of foods that can help your heart be healthy? If you want to know what to eat to improve your heart health, keep on reading.
Beans–believe it or not–are really beneficial for your heart. It’s true that your nose won’t appreciate them so much, particularly the after effects of consuming beans, but they’re really healthy food items. It doesn’t mean, however, that simply eating beans will undo the harmful effects of eating unhealthy foods or make your heart better by magic. What is true, however, is that putting kidney beans on your Caesar’s salad in place of chicken or eating soy burgers instead of beef hamburgers is a good course of action to take. Thankfully, beans have a very good taste and you never know, you may prefer them to your hamburgers and chicken.
There are lots of foods you will find that that are terrific for your body. It’s true that everything brought up in this article can help your body in a variety of ways. They are especially beneficial for the heart, however. Try introducing these healthy foods into your diet regularly. Your heart will thank you for it!
We hope you got insight from reading it, now let’s go back to beer brats in brei with brownbread recipe. You can cook beer brats in brei with brownbread using 11 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Beer Brats in Brei with Brownbread:
- Provide 5 Beer Bratwurst
- Take 5 small potatoes, peeled and cut in large cubes
- Use 1 medium onion, thinly sliced
- Take 1 cup sauerkraut, lightly drained
- You need 4 tbsp applesauce
- Provide 1 can decent lager beer
- You need 1 tsp spicy brown mustard
- Prepare 1 tbsp dark brown sugar
- Use 1 cube Knorr Caldo de Pollo bouillion
- Prepare 1/4 tsp caraway seeds
- Provide 1/4 tsp fresh cracked pepper
Steps to make Beer Brats in Brei with Brownbread:
- Peel and slice the onion in thin, half moon, slices.
- Peel and cut the potatoes in large chunks.
- Toss the sauerkraut, potatoes, onions, caraway, pepper, applesauce, brown sugar, mustard, and bouillon in the crockpot. Stir well and combine.
- Nestle the bratwurst into the sauerkraut, potatoes, and onions. Add the 12oz. Can of beer.
- Set the crock pot to the "high" setting, cover tightly, and let go for 6 hours. Serve with mustard and buttered Pumpernickel (brown bread).
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