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Before you jump to Seaside in a Skillet recipe, you may want to read this short interesting healthy tips about Below Are A Few Simple Explanations Why Eating Apples Is Good.
I am certain you’ve heard that you should be eating an apple a day but did you ever wonder why this is actually important? This is something that many individuals live by and they also make sure their children are eating at least one apple a day. This thought is known all over the world and individuals just take it as fact without knowing if this is really true. In the following paragraphs we are going to be taking a look at apples to see if they really are a food that will help to keep you healthy.
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To conclude, I guess an apple a day actually can keep the doctor away and now you recognize why. Something you should recognize is that we only mentioned a handful of the benefits of eating apples. In the event you look and ask around, you are going to come to see that the benefits can seem limitless. I am hoping that the next time you go to the grocery store you wind up getting plenty of apples. These apples can end up helping you to live a longer and also healthier life.
We hope you got insight from reading it, now let’s go back to seaside in a skillet recipe. To make seaside in a skillet you only need 15 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to prepare Seaside in a Skillet:
- You need 10 links sweet italian sausage, casings removed
- You need 6 yukon gold potatoes, peeled & cut into 1 inch cubes, or 2-3 cans sliced potatoes if you're in a hurry
- You need 1/2 vadilla onion, thinly sliced
- Prepare 1 green pepper, seeded & thinly sliced
- Take 2 cup plain tomato sauce
- Take 1 (24 oz) can Hunts 4 cheese pasta sauce
- You need 1 few drops lemon juice
- Provide 1 bay leaf
- Provide 2 clove garlic
- You need 1/2 tsp oregano
- Prepare 1 tsp garlic powder
- You need 1 sugar to taste, approx 1/2 cup
- Use 1/2 tsp onion powder
- Get 1 salt & pepper to taste
- Prepare 1 tbsp olive oil
Instructions to make Seaside in a Skillet:
- Saute onions, peppers & garlic in olive oil until tender crisp
- Microwave cut up potatoes for 3 mins or so to help speed cooking time.
- Cut each sausage in half lenghthways and then into bite size pieces, add to vegetables in skillet, and lightly brown. add the potatoes and stir. cover and let the potatoes get ever so lightly golden, stirring every minute or two, for about 5 minutes.
- Add both tomato & hunts sauce, lemon juice, bay leaf, oregano, salt, pepper, and garlic powder, sprinkle sugar.
- Stir to coat. simmer covered for 30-45 minutes, stirring occassionally, until potatoes are fork tender
- Mangia!
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