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We hope you got insight from reading it, now let’s go back to spanish noodles recipe. You can have spanish noodles using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to cook Spanish Noodles:
- Take 1 lb lean ground beef
- Get 1 packages 12 oz egg noodles
- Prepare 2 can 10.75 oz tomato soup
- Get 2 can 8 oz tomato sauce
- You need 1 packages Chili seasoning mix
- You need 1 tbsp chili powder
- You need salt, pepper, garlic powder
Instructions to make Spanish Noodles:
- Fill large pot with water, boil noodles 'al dente' according to pkg
- Brown lean ground beef in frying pan, season to taste with salt pepper and garlic powder
- Drain noodles in strainer, rinse with cold water to prevent sticking.
- In large pot where cooked noodles, add cans of tomato soup, tomato sauce, Chili seasoning mix and chili powder (may add more chili powder or other spices)
- Drain grease off lean ground beef add to soup mixture in large pot, heat through
- Add egg noodles to meat and soup mixture in large pot. Keep heating until bubbly.
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