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We hope you got insight from reading it, now let’s go back to palak paneer recipe. You can cook palak paneer using 14 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to cook Palak paneer:
- You need 1 bunch spinach leaves boiled
- Take 100 gm paneer
- You need 50 gm cream
- Get 2 onions chopped
- Get 3 cloves garlic
- You need 2 -3 green chillies chopped
- Use 1 tbsp mango powder(amchur)
- You need half tbsp turmeric powder
- Get to taste salt
- Take 1/2 tbsp refined oil
- Use 2 tbsp butter
- Use 1 tbsp chilli powder
- You need 1 tbsp coriander powder
- Get 1 inch ginger
Instructions to make Palak paneer:
- Heat half tbsp oil in a pan and fry onions,garlic and chillies for 5 mins.
- Now add ginger,all ingredients(except paneer,salt and butter) and fried onions to the boiled spinach leaves and grind it.
- Heat butter in a kadhai.now pour the grinded mixture and fry it for 10 mins.
- Add salt and mix it.now add water as u wish and let it cook for 2 mins
- Now add paneer and cook for 5 mins.
- Add the cream and cover it with lid
- Your palak paneer is ready.serve it with puri and paratha
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