So that you is perhaps getting ready Moong dal ka soup recipes for your family however this ideas may be useful.
By no means cook this stuff in an Air Fryer
In the last few years, Air Fryers have grow to be extremely popular in addition to a vital kitchen appliance. Essentially an amped-up countertop convection oven, it is quite frequently advisable by cooking specialists to organize frozen food, bake cookies, and even fry bacon, chicken and other meats. Air frying is more healthy than frying in oil. It cuts calories by 70% to 80% and has lots less fats. This cooking technique may additionally minimize down on a number of the other dangerous effects of oil frying.


Moong dal ka soup
Moong dal ka soup

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We hope you got benefit from reading it, now let’s go back to moong dal ka soup recipe. To cook moong dal ka soup you need 12 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Moong dal ka soup:
  1. You need 50 gm moong dal yellow wali
  2. Use 1 gajar finely chopped
  3. You need 1 pyaj chopped
  4. Provide 1 tomato finelly chopped
  5. Take 3-4 flakes garlic
  6. Get 1 inch ginger
  7. Provide to taste Salt
  8. Use 1/3 teaspoon black pepper powder
  9. Get 2-3 laung
  10. Take 1 inch dalcheeni
  11. Prepare 2 cup water
  12. Provide 1/2 teaspoon lime juice
Instructions to make Moong dal ka soup:
  1. Sabse pahle Dal ko dus minute ke liye bhigo de.
  2. Now then take a pressure cooker and heat one teaspoon desi add long and dalchini in heat ghee and add ginger and garlic. Ab inko 2 mint bhun lenge.
  3. Then add all ingredents into cooker ar 2 cup pani dal kar cooker ka dhakkan band kar denge.
  4. 2 wissel ane ke baad flame ko kam kar denge ar 10 min tak pakayenge iske baad flame ko off kar denge.
  5. Preshar nikalne ke baad dal se dalcheeni ar long nikal denge ar baki cheej ko blender se ghot lenge.
  6. Ab streiner me isko chhan lijiye ar 1/2 teaspoon lemon juice and black pepper dal kar serve kijiye.

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