So you is perhaps getting ready Palak paneer fried rice recipes for your family but this suggestions may be helpful.
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We hope you got insight from reading it, now let’s go back to palak paneer fried rice recipe. To make palak paneer fried rice you need 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to prepare Palak paneer fried rice:
- Prepare 1 bowl cooked rice
- Get 200 grams fresh palak (spinach)
- Provide 1/2 bowl roasted mixed dry fruits (cashewsnut nut,pistachio)
- You need 1 tbsp tamarind pulp
- Prepare 2 whole dry red chillies chopped
- Get 3 green chillies slit
- Prepare 1/2 tsp coriander seeds
- You need 2 tbsp ginger chopped or grated
- Provide 2 tbsp cooking oil
- You need To taste salt
- You need 2 medium sized onion thinly slices
- Get 100 grams paneer chopped cubes size
- Use 1/2 tsp red chilli flakes
- Take 1/2 tsp meat masala powder
Steps to make Palak paneer fried rice:
- First, wash and blanch the spinach properly.
- Now transfer into a mixer jar and make a fine paste keep it aside.
- Now heat the wok with oil then add coriander seeds once it crackle then add red chilli, ginger, green chilli and stir it for few minutes.
- Now add onion saute it until it becomes nice pink colour, now add paneer stir it few minutes on medium flame.
- Then add spinach puree and tamarind pulp, 1/2 tsp red chilli flakes, 1/2 tsp meat masala powder mix it well and then add roasted dry fruits again mix it properly.
- Then add cooked rice, salt to taste, mix nicely and stir it few minutes now reduce the flame.
- It's ready to serve it.
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