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Jackfruit and chickpea curry
Jackfruit and chickpea curry

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We hope you got insight from reading it, now let’s go back to jackfruit and chickpea curry recipe. To make jackfruit and chickpea curry you only need 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to prepare Jackfruit and chickpea curry:
  1. Use jack fruit
  2. Get small tin chickpea
  3. Use garlic cloves (grated)
  4. Use thumb size ginger (granted)
  5. Take spoon turmeric
  6. Provide cumin
  7. You need garam masala
  8. Get chilli powder
  9. Use salt and black pepper
  10. Use coconut milk
  11. You need onion (grated)
  12. Prepare coriander (finely chopped)
  13. Use Red chilli for garnish
  14. Take small tin of tomato
Steps to make Jackfruit and chickpea curry:
  1. Heat up your saucepan then add 1-2 tbsp of coconut milk, add grated onion and ginger then stir well. Add the rest of the spices in and let it infuse for 5 min.
  2. Add some jackfruit and chickpea then let the curry to simmer for about 20 mins
  3. Garnish with chopped coriander and fresh chilli before served. I have mine with flat bread (check out my flat bread recipe)

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