So you is likely to be getting ready Egg Drop Mix Veg Noodle Soup recipes for your family but this ideas may be useful.
Never cook dinner this stuff in an Air Fryer
In the previous few years, Air Fryers have grow to be very talked-about as well as a necessary kitchen appliance. Essentially an amped-up countertop convection oven, it is quite regularly recommended by cooking specialists to organize frozen food, bake cookies, and even fry bacon, rooster and different meats. Air frying is more healthy than frying in oil. It cuts energy by 70% to 80% and has loads much less fats. This cooking technique may also cut down on a number of the different harmful effects of oil frying.
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We hope you got benefit from reading it, now let’s go back to egg drop mix veg noodle soup recipe. To cook egg drop mix veg noodle soup you only need 10 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Egg Drop Mix Veg Noodle Soup:
- Take 3 tomatoes chopped
- Get 2 carrots chopped
- Use 1 onion chopped
- Take 1 capsicum chopped
- Take 1/2 cup cabbage chopped (optional)
- Get 1 egg booked
- Use 1 egg raw
- Provide to taste Salt and pepper powder
- You need 1 cup Noodles boiled (use wheat or Sooji version)
- Get 1 tbsp oil
Instructions to make Egg Drop Mix Veg Noodle Soup:
- Pressure cook tomatoes and carrots with 1/2 cup water for 2 whistles. Blend into a smooth puree and strain.
- Now heat oil in a pan, saute onions, capsicum and cabbage. Add the strained puree. Let it boil.
- Whisk one egg and add to the pan and stir occasionally. Add salt and pepper as per taste. Add boiled noodles and boil for another 2 mins.
- Add pieces of boiled egg before serving. Serve hot!
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