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We hope you got insight from reading it, now let’s go back to sunday brunch soup recipe. You can cook sunday brunch soup using 5 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Sunday Brunch Soup:
- You need 100 grams Cabbage
- Use 1 Egg
- Get 1/4 Tomato
- You need 1 tbsp Instant soup stock
- Prepare 1 Salt and pepper
Steps to make Sunday Brunch Soup:
- Cut cabbage and tomato into bite-sized pieces.
- Bring the water to a boil.
- Add soup stock and cabbage.
- When cabbage is cooked, add tomato and flavor with salt and pepper.
- Drizzle in beaten egg while mixing.
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