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We hope you got insight from reading it, now let’s go back to fish red curry dumplings with wood ear mushroom recipe. You can cook fish red curry dumplings with wood ear mushroom using 6 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Fish red curry dumplings with wood ear mushroom:
- Get 150-200 g white meat fish
- Use 20 cm Spring onion
- You need 1 tablespoon red curry paste
- Use 1/2 teaspoon nampula
- Prepare 4 green beans
- You need 2 big wood ear mushroom
Steps to make Fish red curry dumplings with wood ear mushroom:
- I went to mushroom farm today, and picked wood ear mushroom.
- Put fish meat, spring onion, red curry paste and nampula in food processor.
- Cut green beans and wood ear mushroom. Add in fish mixture.
- Fry in vegetable oil.
- Eat with sweet chili sauce. Enjoy 🤩
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