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Jollof rice
Jollof rice

Before you jump to Jollof rice recipe, you may want to read this short interesting healthy tips about Quite A Lot Of You May Not Understand This But Coconut Oil Can Have Great Health Advantages To It.

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We hope you got benefit from reading it, now let’s go back to jollof rice recipe. To cook jollof rice you need 13 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Jollof rice:
  1. You need Rice
  2. You need Veg oil
  3. Get Grated pepper mix(Onions, scotch bonnet, garlic and tattashe)
  4. Get Tin tomatoes
  5. You need Spices
  6. Get cube Seasoning
  7. Prepare Salt
  8. Use Black pepper
  9. You need leaves Bay
  10. Use Curry
  11. Provide Thyme
  12. Provide Chicken
  13. Get Plantain
Instructions to make Jollof rice:
  1. Perboil rice and keep aside. (I don’t perboil my rice all the time, sometimes I just use it raw). Cook your chicken and fry. Keep stock aside.
  2. Grate your pepper and onions and put in a pot. Then add in tin tomatoes, bay leave and add oil. Fry on medium heat for 5 mins. Then add chicken stock and more water depending on the quantity of rice you are cooking. Once water has boiled, add in all your spices, seasoning cube, salt, curry and black pepper. Add parboiled rice and mix. Cover pot well and allow to cook for 10 mins. Then turn it and cover again. Do not turn continuously.
  3. Once it’s done, add onions and whatever veggies u like and cover and allow to steam on low heat for 5 mins. Turn off heat. Fry plantain and enjoy with your rice😋😋
  4. Check out my other recipe for my coslow recipe and serve with your rice. Enjoy😋🤤

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