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Before you jump to Holiday Dressing/ Stuffing recipe, you may want to read this short interesting healthy tips about Coconut Oil Is Really A Wonderful Product And Can Also Be Beneficial For Your Health.
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We hope you got insight from reading it, now let’s go back to holiday dressing/ stuffing recipe. To cook holiday dressing/ stuffing you need 15 ingredients and 7 steps. Here is how you do that.
The ingredients needed to cook Holiday Dressing/ Stuffing:
- Use Ingredients
- Get 6 cup cubed bread, toasted
- Take 4 cup cornbread crumbled
- Use 4 carrots, chopped
- Provide 3 stalk celery, chopped
- Prepare 6 green onions, chopped
- You need 3 or 4 clove garlic, minced
- Get 1/2 lb ground sausage, cooked and drained
- Use 1 to 3 Tablespoons ground sage
- Prepare 2 tsp each oregano, parsley, rosemary, thyme, basil
- Use 1/2 cup butter, melted
- Get 3 large eggs, beaten
- Provide 1 can cream of chicken soup
- Get 1 can ,cream of mushroom soup
- Get 4 cup chicken broth or stock
Steps to make Holiday Dressing/ Stuffing:
- Preheat oven to 375°F
- Mix bread cubes and crumbled cornbread into large bowl.
- Add cooked sausage, vegetables, and herbs. Mix well
- Stir in broth. Mix until well blended
- Add butter and eggs
- Stir until well blended
- Put into large casserole pan…10 x 13 x 2 …. Bake for 30 to 45 minutes or until tooth pick comes clean when inserted.
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