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We hope you got insight from reading it, now let’s go back to "say hello to my bowl of soup" recipe. You can cook "say hello to my bowl of soup" using 22 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to cook "Say Hello to My Bowl of Soup":
- Provide 8 cup chicken broth (low sodium)
- Get 1/4 cup white wine
- Use 1 onion, diced
- Prepare 4 clove garlic, minced
- Provide 1 tsp Italian seasoning
- Get salt and pepper
- Prepare 1 tbsp olive oil, extra virgin
- Provide 1 1/2 tsp dried basil
- Prepare 1/2 tsp dried oregano
- Get 1 carrot, diced small
- Take 1 1/4 cup Orzo pasta (or any other pastini small pasta)
- Use 1/2 fresh lemon, juice squeezed
- You need 1 1/2 cup roughly chopped fresh spinach (or 2 cups, depending on how much you love spinach) lol
- Provide Mini Meatballs
- Use 1 lb ground beef
- Take 1 egg, lightly beaten
- Get 1 slice white bread (crust removed) and torn into little pieces
- Prepare 1/4 small onion, diced small
- Provide salt and pepper
- Get 1 tsp Italian seasoning
- Take 1/2 tsp chili flakes
- Provide 1/4 cup Fresh parsley
Steps to make "Say Hello to My Bowl of Soup":
- In a large bowl, combine meatball ingredients, and form your mini Meatballs.
- Place your meatballs on a baking sheet and cook in oven @ 400°F for 20 min.
- Meanwhile, heat olive oil in a large soup pot and add your onion, garlic, carrot, dried herbs and salt and pepper. Cook until onion is translucent.
- Add your white wine and cook for another 2 min.
- Add your chicken broth then allow the liquid to come to a boil. Once it's boiling, add your pastini.
- When the pastini is about 1/2 way cooked, add your meatballs to the pot and cook until the pasta is about 90% cooked.
- Finally, add your chopped fresh spinach and juice of half a lemon. (It looks like a lot of spinach at first, but it'll cook down)
- Allow everything to cook throughly (mainly the pasta)
- Serve with fresh parmesan shavings (sadly I didn't have any today) and some crusty Italian bread along side.
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