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We hope you got benefit from reading it, now let’s go back to broccoli soup served with meatballs recipe. You can have broccoli soup served with meatballs using 13 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Broccoli soup served with meatballs:
- Provide Broccoli soup
- Provide 200 g broccoli
- Take 1 medium onion
- Prepare 1/2 tsp salt
- Provide 1 1/4 cups water
- Take Meatballs
- Prepare 1 cup parsley (chopped)
- Use 1/2 cup mint leaves
- Prepare 1/4 cup almond flour
- You need 250 g frozen chicken breast
- Prepare 3 cloves garlic
- Get 1/2 tsp salt
- Get 2 chili pepper
Instructions to make Broccoli soup served with meatballs:
- For the soup, add all the ingredients in a pot and cook for about 3 minutes. Transfer to a food processor, blend to a purée, and set aside.
- Simply pulse all the ingredients for the meatball in a food processor until they are well incorporated. Drop small scoops onto a baking sheet and bake at 180 degrees Celsius for 25 minutes or according to your oven requirements.
- Serve with the reserved broccoli soup.
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