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We hope you got insight from reading it, now let’s go back to 4 ingredient hamburger casserole recipe. To make 4 ingredient hamburger casserole you need 17 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to cook 4 Ingredient Hamburger Casserole:
- You need 1 lb box medium pasta shells (I use bowtie)
- Get 1 lb ground beef
- Get 2 (10 oz) cans tomato soup
- Prepare 2 cups shredded cheese
- Get 5 slices baby Swiss cheese
- You need 4 garlic cloves minced
- Prepare 1 medium onion chopped small
- Provide 1/2 cup water
- You need 1/2 tsp all spice
- Get 1/8 tsp smoked paprika
- Use 1/4 tsp Italian seasoning
- Take 1/4 tsp basil leaves
- Provide 1/4 tsp oregano
- You need 1 tsp garlic powder
- Get 2 shakes of dill weed
- Prepare to taste Salt and pepper
- Take 1 (4 oz) can mushrooms (optional)
Instructions to make 4 Ingredient Hamburger Casserole:
- Cook and drain the pasta until your liking.
- Meanwhile, preheat your oven to 375 degrees and grease a 9x13 baking dish.
- In a large skillet, brown and chop the ground beef with onion, garlic, salt and pepper
- Add the cooked pasta, tomato soup and half cup water and half the cheese to your skillet with the browned beef and the rest of the seasonings. (Add canned mushrooms if you want.) Stir and cook for another 3 minutes over medium heat.
- Pour the mixture into your greased dish and top with the remaining cheese.
- You can cover with foil and bake for 30 minutes or leave it uncovered. If you used foil uncover and continue baking for an additional 10 minutes. (I turn the broiler on for the last 2-3 minutes to brown the cheese.)
- Serve immediately and store any leftovers in the fridge for up to 3 days.
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