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Butter veg rice with Italian meat ball and potato soup
Butter veg rice with Italian meat ball and potato soup

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We hope you got benefit from reading it, now let’s go back to butter veg rice with italian meat ball and potato soup recipe. To make butter veg rice with italian meat ball and potato soup you need 21 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Butter veg rice with Italian meat ball and potato soup:
  1. You need Rice parboiled
  2. You need Butter
  3. Prepare Carrot
  4. Provide Green beans
  5. Get Peas
  6. Use Red kidney beans
  7. Take Sweet corn
  8. Use Salt
  9. You need Soup
  10. Use Pepper
  11. Take Scotch bonnet
  12. Use Tomatoes
  13. Use Green pepper
  14. Use Garlic
  15. Provide Red pepper
  16. Use Fry meat balls
  17. Get Irish potato
  18. You need Seasoning
  19. Prepare Spices
  20. Get Veg oil
  21. Provide Corn flour
Instructions to make Butter veg rice with Italian meat ball and potato soup:
  1. Chop your carrot and green beans, in a pot add some butter then add your carrot, green beans, peas, sweet corn and red kidney beans, fry your veg for 5mnts then add your parboiled rice and some salt, stir and fry for 2mnts then add some boil water and cover the pot to simmer
  2. Blend your tomatoes, pepper, Scotch bonnet, onion and garlic, pour in a pot and boil until the water drain
  3. Diced your green pepper, red pepper and onion, peel the potatoes dice into cubes and wash
  4. After the water completely drain add veg oil and onion fry for 3mnts, add your potato and water cover the pot for 5mnts then add your meat balls, seasoning, spices cover the pot for some mnts
  5. Add green and red pepper, mix some corn flour with water then add in your soup cover the pot and allow to cook for 2mnts. Serve πŸ˜‹πŸ˜‹πŸ˜‹

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