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Before you jump to Chicken curry recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Should Eat.
You already realize that the body calls for the heart to be healthy. Think about this: How can the rest of your body stay healthy if your heart is in unhealthy? You already know that daily exercise and a healthy lifestyle are crucial in terms of the total health of your heart. Do you know, however, that there are some foods that can help you have a healthy heart? In the following paragraphs, you will discover which foods are good for your heart.
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There are lots of foods that you can consume that are good for your body. To be sure, the foods listed in this article can help your body in numerous ways. They are especially terrific, though, for keeping your heart as healthy as it can be. Try incorporating these heart-healthy in your diet every day. Your heart is going to be much better if you do!
We hope you got benefit from reading it, now let’s go back to chicken curry recipe. To cook chicken curry you only need 13 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Chicken curry:
- You need Chicken
- Provide onions medium size (sliced and fried)
- You need Ginger garlic paste
- Prepare Homemade tomato puree
- Get beaten curd
- You need haldi( Turmeric) powder
- Provide salt
- Use red chilli powder
- Get Dhania/Coriander Powder
- Provide Finely chopped coriander leaves
- Prepare Salt
- Provide cumin seeds
- Take Oil
Instructions to make Chicken curry:
- In a pan add mixed oil let heat ard cumin seeds,when it released the aroma add the ginger garlic paste.
- Cook fr 2-3 min on medium heat,now add all the powdered masala except salt mix well,add the tomato purée and cook for 2-3 min.
- Add chicken and cook till all the water dried up.Now add the beaten curd and cook by stirring on a regular interval.Add the fried onion and salt.
- The moment we add the salt the chicken will ooze out the oil,cook fr 5 min add chopped coriander mix,add 1/2 or as much curry one requires water (preferably lukewarm)and cook on slow flame fr 5-8 min.Serve
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