Here is how Oil free Pepper soup and pounded yam can help you in weight loss
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Before you jump to Oil free Pepper soup and pounded yam recipe, you may want to read this short interesting healthy tips about Helping Your Heart with Food.
You already are aware of how essential it is to have a fit and healthy heart. Think about this: How can the rest of your body stay healthy if your heart is in unhealthy? You already know that exercising regularly and following a healthy lifestyle both factor heavily into the overall health of your heart. However, did you know that there are several foods that have been proven to help you improve your heart health? If you would like to know which foods you should be eating to improve your heart health, keep on reading.
Can you recall being told by your parents “an apple a day keeps the doctor away”? In reality, apples have lots of minerals and elements that keep your heart healthy. They contain lots of soluble fiber which acts kind of like a scrub brush on your artery walls so that cholesterol can’t amass and build up into blockages. Consuming just one Red Delicious apple daily can cause as much as an eight percent drop in your LDL cholesterol levels. That’s a fantastic number for somebody who wants a healthier heart.
There are plenty of foods that you can consume that are good for your body. To be sure, the foods cited in this article can help your body in many ways. They are especially terrific, though, for promoting a healthy heart. Introduce these foods into your diet daily. Your heart will greatly benefit from it!
We hope you got insight from reading it, now let’s go back to oil free pepper soup and pounded yam recipe. You can cook oil free pepper soup and pounded yam using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Oil free Pepper soup and pounded yam:
- Provide Half tuber of Yam
- Get Medium size Dry fish
- Get 1 :2 Chicken part
- You need 1 Okpeyi (local spice)
- You need Yellow pepper and Cameroon pepper (pounded)
- Provide Pepper soup spices
- You need Uziza and utazi
- Take Onion
- Use 2 Seasoning cubes
- Provide Crayfish (grounded)
- Get to taste salt
Steps to make Oil free Pepper soup and pounded yam:
- Peel and Cut yam, wash and cook until soft. Pound until very smooth, put small portion aside for thickener and put others in a food flask.
- Wash dry fish and chicken, add seasoning cubes, pepper, crayfish and salt then cook until the meat is done
- Pour a little more water, mould and add the yam- for thickener, add the remaining crayfish, pepper soup spices, enough pepper, okpeyi, seasoning cubes, uziza, utazi and salt. Stir and check the ingredients to taste.
- Allow to cook for 5mins. PS- you can put a drop of palm oil just to give it a facelift🥰
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