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We hope you got insight from reading it, now let’s go back to fish curry recipe. To cook fish curry you only need 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare Fish curry:
- Take 500 gm Fish
- You need 1/2 cup Coconut
- You need 1/2 cup Small onion chopped
- Take 5 Garlic cloves
- Provide 2 Green chillies
- Get 1 tsp Tamarind pulp big lemon size
- Prepare 2 tsp red chilli powder
- Provide 1/2 tsp Turmeric powder
- Provide 1 tsp Mustard seeds
- Take 1 tsp Methi(fenugreek) seeds
- Take 1 tsp jeera(cumin) seeds
- You need As needed Oil
- Use to taste salt
- Prepare 2 tsp coriander leaves
- Get 2 tsp curry leaves
Instructions to make Fish curry:
- Grind coconut, jeera and small onions(4no) into smooth paste and keep aside.
- Make tamarind juice by adding water with the pulp and keep aside.
- Add oil in a pan and add mustard seeds, methi seeds, curry leaves, chopped small onion, garlic cloves, green chillies. Saute well.
- Now add turmeric powder, chilli powder, tamarind juice and smooth coconut paste. Add salt and saute well.
- Let the mixture boil and then spread the fishes. Cover the mixture and keep in simmer for about 5 to 7 minutes.
- Finally add coriander leaves and serve hot.
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