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Keema Curry
Keema Curry

Before you jump to Keema Curry recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Need To Be Eating.

You already are aware that you must have a healthy heart. Here’s something for you to think about: if your heart is unhealthy then the rest of you won’t be either. You already know that if you want your heart to be healthy, you have to stick to a good and healthy lifestyle and exercise regularly. Did you know, though, that several specific foods are great for improving the health of your heart? Keep on reading to discover which foods are great for your heart.

Can you recall being told by your parents “an apple a day keeps the doctor away”? The truth is that apples contain lots of minerals and elements that keep your heart healthy. Appleas contain loads of soluble fiber which works kind of like a scrub brush on your artery walls so that cholesterol can’t take hold and build up into blockages. Consuming a single Red Delicious apple daily can lead to as much as an eight percent fall in your bad cholesterol levels. That’s a fantastic number for somebody who would like to have a healthier heart.

There are plenty of foods that you can consume that are great for your body. The truth is that all the foods that we’ve discussed here can help your body in many ways. They are especially great, however, for helping you keep your heart healthy. Start eating these health food each day. Your heart will benefit from it!

We hope you got benefit from reading it, now let’s go back to keema curry recipe. You can have keema curry using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Keema Curry:
  1. Take Minced pork
  2. Get Onion
  3. Get Carrot
  4. Prepare Green bell peppers
  5. Use Shiitake mushrooms
  6. Take and 1 piece each Garlic and ginger
  7. Get Cherry tomatoes
  8. You need ※ Water
  9. Get ※ Consome bouillon cubes
  10. Use to 2 cubes ※ Japanese curry roux mix
  11. Use ※ Curry powder
  12. Get ※ Sake
  13. Use ※ Worcestershire sauce
  14. Prepare ※ Soy sauce
  15. Use optional ※ Garam masala, cumin, coriander seeds, etc.
Instructions to make Keema Curry:
  1. Chop all vegetables finely. Heat oil in a frying pan and stir-fry the garlic and ginger.
  2. When the ingredients in Step 1 become fragrant, add the meat and continue to cook. Then add all vegetables and stir-fry.
  3. When it's cooked thoroughly, stir in the ※ ingredients. Simmer briefly, and serve when it's nice and thick.
  4. I topped it with a soft poached egg.
  5. I received this as a gift. It's useful for making onsen tamago (soft poached eggs) so easily.

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