So you may be preparing Egusi soup, chicken and pounded yam recipes for your loved ones but this tips may be useful.
Never cook dinner these things in an Air Fryer
In the last few years, Air Fryers have become very fashionable as well as a necessary kitchen equipment. Primarily an amped-up countertop convection oven, it is fairly steadily advisable by cooking consultants to arrange frozen meals, bake cookies, and even fry bacon, hen and other meats. Air frying is more healthy than frying in oil. It cuts energy by 70% to 80% and has lots less fat. This cooking methodology may additionally minimize down on among the other dangerous effects of oil frying.
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We hope you got insight from reading it, now let’s go back to egusi soup, chicken and pounded yam recipe. To make egusi soup, chicken and pounded yam you need 7 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to cook Egusi soup, chicken and pounded yam:
- Prepare Blended egusi
- Use Blended tomatoes, pepper and onions
- Take Chicken and smoked fish
- Get to taste Salt and maggi
- Get leaf Ugwu
- Get 1 /2 cup of palm oil
- You need 1 tuber of yam
Steps to make Egusi soup, chicken and pounded yam:
- Wash ur chicken clean and spices and cook… Put ur oil in a pot and allow to heat. Fry ur blended onions, tomatoes and pepper until it dried… Marsh e egusi until it forms molds add to the pot to fry. Add the chicken sauce and allow to stream properly. Put all other ingredients and taste.. Add ur stew chicken and serve ce the yam and put on the fire
- Peel and dice the yam put on the fire and allow to cook. Then pound using a mortal…..
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