This is how Homemade Pot Noodle or Cup-a-Soup 🌱💚 will help you in weight reduction
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Before you jump to Homemade Pot Noodle or Cup-a-Soup 🌱💚 recipe, you may want to read this short interesting healthy tips about Help Your Heart with The Right Foods.
You already know that you need to have a healthy heart. Consider this: if your heart isn’t fit then the rest of your body won’t be either. You already know that if you want your heart to be healthy, you have to stick to a good and healthy lifestyle and work out on a regular basis. However, are you aware that there are some foods that have been found to help you improve the health of your heart? If you want to know which foods to eat to improve your heart health, keep on reading.
Fish is more or less the healthiest food you can include in your diet. You already know this as, by now, you’ve in all likelihood been instructed to eat fish at least two times each week. This is particularly true for people whose hearts aren’t healthy or doing well. Fact: Fish is rich in Omega 3s which are what helps break down and turn unhealthy cholesterol into good energy. Include fish in two meals each week.
There are lots of foods that you can include in your diet that are good for your body. It’s true that everything discussed in this article can help your body in many ways. They are especially great, though, for improving your heart health. Try to begin eating these health food every day. Your heart will be grateful for it!
We hope you got benefit from reading it, now let’s go back to homemade pot noodle or cup-a-soup 🌱💚 recipe. You can cook homemade pot noodle or cup-a-soup 🌱💚 using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Homemade Pot Noodle or Cup-a-Soup 🌱💚:
- Use 1 pot, jar, cup or bowl of your choice
- Use Noodles - fresh or dried brown rice noodles, udon or ramen noodles work well
- Provide Veggies - carrots, courgette, greens, squash, cucumber, corn, pak choy, mushrooms, spring onions, peppers
- Prepare Tofu
- Use Herbs (dried or fresh) - mint, coriander, cress, lime leaf, Thai basil, lemongrass
- Use Spices and flavour - miso paste, fresh chopped chilies, grated ginger, dried chilies, shichimi, hot sauce, sambal, pickles, pickled chilli and garlic or kimchi
- Provide 1 splash brown rice vinegar, a drizzle of yuzu, squeeze of lime or wedge of lemon
- Get Crispy - white or brown sesame seeds, seaweeds, crispy onions or shallots, crushed nuts
Instructions to make Homemade Pot Noodle or Cup-a-Soup 🌱💚:
- Chop your veggies into thin strips or chunks - a potato or julienne peeler is useful if you have one.
- Place your noodles in the bottom of your pot or bowl
- Top with your veggies
- Add your pastes or flavours. If using dried herbs these are best added at this stage. You may like to leave rice vinegar, oils and lemon and lime juice and add these at the very end.
- Top with freshly boiled but slightly cooled water
- Sprinkle with fresh herbs and your crispy topping if using. Enjoy :)
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