So that you is likely to be making ready 2 Step Vegan Curry (cari) in Rice Cooker recipes for your loved ones but this tips may be useful.
Never cook this stuff in an Air Fryer
In the last few years, Air Fryers have grow to be extremely popular in addition to a vital kitchen equipment. Primarily an amped-up countertop convection oven, it's fairly incessantly advisable by cooking consultants to arrange frozen food, bake cookies, and even fry bacon, hen and other meats. Air frying is more healthy than frying in oil. It cuts calories by 70% to 80% and has so much less fat. This cooking methodology may also minimize down on among the different harmful effects of oil frying.


2 Step Vegan Curry  (cari) in Rice Cooker
2 Step Vegan Curry (cari) in Rice Cooker

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We hope you got insight from reading it, now let’s go back to 2 step vegan curry (cari) in rice cooker recipe. To make 2 step vegan curry (cari) in rice cooker you need 9 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to cook 2 Step Vegan Curry (cari) in Rice Cooker:
  1. Prepare 2 c. uncooked white rice
  2. Get 2 c. water
  3. Use 3 Tbsp curry powder
  4. Get 1 Tbsp olive oil
  5. You need 3 Tbsp lemongrass
  6. Provide 5 dried bay leaf
  7. You need 1 c. Diced tofu or veggy meat
  8. Provide 1 c. diced potato or any squash
  9. Provide 1 c. diced carrots
Instructions to make 2 Step Vegan Curry (cari) in Rice Cooker:
  1. Wash rice, pot in rice cooker, add all ingredients, stir or mix well.
  2. Put in rice cooker on soft setting. Wait until rice cooker beeps in 30 min. Done.
  3. Depending on your rice cooker, adjust water.. rice should be firm on the dry side.

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